Specially prepared stuffed rolls with glass noodles, cabbage, carrots, celery, wrapped with flour paper, fried and served with sweet dipping sauce.
Fresh rolls made with shrimp, eggs, cucumbers, tofu, green onions, cilantro, and pork sausage served with a peanut sauce. (Can be made vegetarian)
Imitation crab meat with cream cheese in a wonton wrapped, fried, and served with sweet dipping sauce. It’s a crowd favourite!
Small slices of toasted bread, topped with minced chicken, dipped in an egg batter, and fried.
Grilled chicken or pork skewers, marinated in curry and Thai spices, served with our famous peanut sauce.
Gulf shrimp marinated with Thai spices, wrapped in a flour paper and fried.
Thinly sliced beef, marinated and perfectly grilled. Served with our flavourful hot sauce.
An assortment of fresh vegetables, served with our special house dressing.
Hand-breaded shrimp, fried and served with crispy taro chips, lettuce, and sweet Thai mayo sauce.
Golden deep-fried tofu, served with Sahla Thai dipping sauce.
Jumbo chicken wings, marinated with Thai spices, deep-fried until a perfect golden crisp, served with our favourite sweet and sour dipping sauce.
An assortment of Spring Rolls, Crab Rangoon, Thai Toast, and Gulf Shrimp.
Shrimp, lettuce, cucumbers, and cilantro wrapped in rice paper (can also be made vegetarian).
Delicious Thai style hot and sour soup with shrimp, flavoured with fresh lemon juice, lemon grass, and mushrooms.
Hot and sour chicken soup, flavoured with galanga, lemon grass, lemon juice, mushrooms, and coconut milk.
An exciting hot and sour soup with a variety of seafood (shrimp, imitation crab meat, and squid), mushrooms, lemon grass, and fresh lemon juice.
Delicious soup containing shrimp, imitation crab meat, chicken, mushrooms, onions, and variety of vegetables.
Famous minced meat salad from Thailand’s northeast region.
Slices of beef tenderloin, tossed with mint leaves, toasted chilies, dressed with a tangy lime flavour.
A Thai favourite. Fresh julienne mango tossed with fresh lime juice, herbs and spices, topped with cashew nuts and red onions. (Add Shrimp 2.99)
Green Julienne papaya topped with peanuts and tomatoes in a sweet and zesty lime dressing. (Add Shrimp 2.99)
Fried rice with onions, jalapeño, green onions, and your choice of meat.
Fried rice with chicken, pork, shrimp, imitation crab meat, and onions.
Thai red curry with roasted duck, tomatoes, basil and pineapple.
This is the most familiar of curries, sautéed with basil leaves, bamboo shoots, and green peas in a golden coconut sauce.
Masaman curry with chicken, peanuts, potatoes, carrots, and coconut milk.
A tender delicacy of the sea sautéed with red and green peppers, onions, and celery in our house specialty sauce.
Crispy fried orange roughy in a rich sweet and sour sauce, tomatoes, fresh pineapples, onions, cucumbers, carrots, and green peppers.
Crispy fried fish, topped with Sahla Thai sauce with basil, lime leaves, red and green peppers.
Sahla Thai’s barbecue baby back ribs marinated with Thai spices served with a side of our delicious house fried rice.
Barbecue chicken breast, grilled to perfection with our house sauce and served with a side of vegetables.
Slices of roasted duck with cucumbers, onions, green peppers, tomatoes, green peas, carrots, and pineapples topped off with sweet and sour sauce.
Sautéed shrimps with tomatoes, onions, cucumbers, carrots, green peppers, pineapples with our Sahla Thai sweet and sour sauce.
Sautéed shrimps with broccoli, mushrooms, celery, napa, onions, cauliflower, and carrots in a Thai brown sauce.
Combination of seafood steamed with Thai curry and spice, eggs, napa and kaffir lime leaves.
Slices of chicken stir-fried with cashew nuts, broccoli, cauliflower, carrots, celery and lightly sautéed with a rich but delicate Sahla Thai sauce.
A burning sensational taste of giant shrimps, lightly sautéed in our house sauce and served with broccoli, cauliflower, carrots, and celery.
Gourmet pork in our sweet and savoury house sauce, stir-fried with broccoli, cauliflower, carrots, and celery.
Our tasty garlic sauce with ground pepper, green onions, stir-fried with your choice of meat.
A stir-fry with your choice of meat, served with mushrooms, napa, broccoli, carrots, onions, cauliflower, and celery.
Three kinds of mushrooms (abalone, straw, and shitake mushrooms) stir-fried with broccoli, chicken, and shrimp.
Rice stick noodles, stir-fried with tofu, broccoli, bean sprouts, green onions, cauliflower, celery, onions, and carrots, topped with crushed peanuts.
Sautéed broccoli, cauliflower, bean sprouts, carrots, celery, tofu, onions, napa, and mushrooms with our chef’s special sauce.
Stir-fried cashew nuts with fried tofu, napa, carrots, broccoli, green peppers, cauliflower, mushrooms, onions, and celery.
Delicious Thai sweet rice, served with fresh mango and coconut milk. It’s a classic Thai dessert.
Bananas dipped in our fluffy batter, fried to a golden crisp, and served with your choice of ice cream (Vanilla, Chocolate, Green Tea, Mango, or Coconut).